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Master Chefs
Our two master Chefs are from india and three sous chefs are Ugandan getting more experience in a professional kitchen.
Quality Food
We are a multi-cuisine Restaurant with a vast range of food choices like South Indian cuisine, North Indian cuisine and continental cuisine.
Online Order
We have managed to partner with an online order Company known as Glovo that has enabled our Restaurant to deliver our quality food to our customers wherever they are.
Floor Service
We have a professional and experienced team on the floor that will attend to table-in and walk-in customers respectfully
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About Us
Welcome to 
Casa De Kampala
The stylish lounge area provides the perfect atmosphere for social gatherings, featuring signature cocktails and a curated menu of small plates to complement your experience. Whether you're here for a romantic dinner, a lively evening with friends, or a relaxing escape, Casa De Kampala promises an unforgettable dining experience in the heart of fusion gastronomy.
The stylish lounge area provides the perfect atmosphere for social gatherings, featuring signature cocktails and a curated menu of small plates to complement your experience. Whether you're here for a romantic dinner, a lively evening with friends, or a relaxing escape, Casa De Kampala promises an unforgettable dining experience in the heart of fusion gastronomy.
2
Years of
Experience
5
Popular
Master Chefs
Food Menu
Most Popular Items
Thattu Dosa 15,000ugx
Dosa is a Popular south Indian Breakfast where a crispy crepe made of fermented rice and lentil batter. It is served with coconut chutney and sambar.
Uzhunnu Vada 15,000ugx
Vada is a south Indian Breakfast snack made from vigna mungo (black lentil), servedwith coconut chuntey and sambar.
Masala Dosa 15,000ugx
Masala Dosa is a Popular south Indian Breakfast where a crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato Masala accompanied by coconut chutney and sambar.
Ghee Roast 15,000ugx
These Special, crisp dosa roasted in ghee are a Popular variation in south indian dosa cuisine, served with coconut chutney and sambar.
Egg Dosa 17,000ugx
Dosa topped with egg are a popular variation in south indian dosa cuisine, served with coconut chuntey with sambar.
Upma 12,000ugx
Upma is a popular south indian Breakfast made with cream of wheat or semolina flour, veggies, spices and herbs.
Idli 15,000ugx
These are soft, light, fluffy steamed round cakes made with ground, fermented rice. It is served with coconut chutney and sambar.
Onion Uttapam 15,000ugx
Onion Uttapam is a south indian Breakfast or snack made with dosa or idli batter, onions, tomatoes, herbs and spices.
Chicken Burger $115
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Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diam
Chicken Burger $115
Ipsum ipsum clita erat amet dolor justo diamReservation
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Testimonial
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